I’ve only got a wee bit of insight into Vancouver as I only tacked it on to my trip to Seattle and Bellingham for my flatmate’s wedding, but what a lovely two days I spent there! I caught the train, my preferred method of travel when possible, from Bellingham to Vancouver (the views weren’t half bad). Upon arriving at the train station in Vancouver, its a six minute walk over to the metro which you can then catch to downtown Vancouver. On the return leg I caught the metro to the bus station and took a bus back to Seattle (not as great as the train, but certainly cost effective).
I’ve always wanted to go to Istanbul and have some how never had the chance despite it being a very frequent layover for any flights out of the Balkans. So, en route to Rome from Pristina I made sure I had the longest layover possible in Istanbul. And boy, did we jam it full of as much as we possibly could. My legs were aching more than they’ve ever ached before on the metro back to the airport, but it was worth it to explore this Eurasian beauty.
Rome is overrun with tourist nearly all year long and summer is particularly dreadful, so sometimes you just need to escape the crowds and enjoy the beauty of Rome from above. When I just can’t take the throngs of tourists any longer I ascend to these little rooftop havens 🙂
Yup, this restaurant gets its own post. It is not an exaggeration or overstatement when I say that Enoteca Cul de Sac is my favourite restaurant in the world (thus far). I have specifically made trips to Rome just to eat lunch and dinner here and then carry on with my travels. I have dreams about this place. Whenever I am in Rome, I eat here every day and the people I drag with me do not mind in the slightest. Over the past eight years I have probably sent over 40 people to this restaurant, and every single one reports back that they absolutely loved it and also went multiple times over their stay in Rome.